How Do You Make Arby’s Sauce? A Simple Homemade Recipe to Try Today

If you love the tangy, slightly sweet, and savory flavor of Arby’s sauce, you’re in for a treat! Making Arby’s sauce at home is easier than you think, and it’s a fantastic way to add that iconic taste to your sandwiches, fries, or even chicken wings. In this article, I’ll walk you through a straightforward recipe that uses common pantry ingredients to recreate that delicious Arby’s flavor right in your kitchen.

What Is Arby’s Sauce?

Arby’s sauce is a unique blend of sweet, tangy, and savory flavors with a hint of spice. It’s often described as a zesty ketchup-based sauce with Worcestershire sauce, vinegar, and a mix of spices that give it a rich, complex taste. This sauce is famously paired with roast beef sandwiches but is versatile enough to enhance many other dishes.

Ingredients You’ll Need

Here’s a simple list of ingredients that you likely already have or can easily find:

Ketchup – The base of the sauce, providing sweetness and tomato flavor

Brown Sugar – Adds depth and balances acidity with rich sweetness

Apple Cider Vinegar – Gives the sauce its signature tang

Worcestershire Sauce – Adds umami and complexity

Onion Powder – For savory depth

Garlic Powder – Adds essential savory notes

Water – To adjust consistency

Salt – Enhances all the flavors

Optional: Paprika and Cayenne Pepper – For color and a subtle spicy kick

Cornstarch – To thicken the sauce to the perfect consistency

Step-by-Step Guide to Making Arby’s Sauce

1. Combine the Ingredients

In a blender or mixing bowl, combine the following:

– 1/2 cup ketchup

– 1 tablespoon apple cider vinegar

– 2 tablespoons brown sugar

– 1/2 teaspoon Worcestershire sauce

– 1/2 teaspoon onion powder

– 1/2 teaspoon garlic powder

– 1/4 teaspoon salt

– 1/4 cup water

If you want a little extra color and spice, add 1/2 teaspoon paprika and a pinch of cayenne pepper.

2. Blend and Heat

Blend the ingredients for about 15–20 seconds until smooth. Pour the mixture into a small saucepan and heat it over medium-low heat.

3. Simmer the Sauce

Let the sauce simmer gently for about 20 minutes, stirring occasionally to prevent sticking. This simmering helps the flavors meld together beautifully.

4. Thicken the Sauce

Mix 1 tablespoon cornstarch with 2 tablespoons water to create a slurry. Slowly stir this into the simmering sauce. Continue cooking on very low heat for another 10 minutes until the sauce thickens to a consistency similar to steak sauce.

5. Cool and Store

Remove the sauce from heat and let it cool to room temperature. Transfer it to a covered container and refrigerate. The sauce will keep well for up to a week.

Tips for Perfecting Your Arby’s Sauce

Adjust sweetness or tanginess: Taste the sauce as it simmers. Add more brown sugar if you want it sweeter or a splash more vinegar if you prefer extra tang.

Spice it up: Add more cayenne pepper or a few drops of hot sauce if you like a little heat.

Consistency matters: Use the cornstarch slurry to get your desired thickness. If it’s too thick, add a bit more water.

Make a big batch: This recipe is easy to double or triple, perfect for parties or meal prepping.

Why Make Arby’s Sauce at Home?

Making Arby’s sauce yourself is not only fun but also budget-friendly. Instead of buying small packets or bottles, you can whip up a larger batch that lasts longer. Plus, you control the ingredients, so you can avoid preservatives and tweak the recipe to your taste. It’s a great way to impress guests or just elevate your everyday meals with a homemade touch.

Delicious Ways to Use Arby’s Sauce

– Slather it on roast beef sandwiches for that classic Arby’s experience

– Use it as a dipping sauce for fries, chicken nuggets, or onion rings

– Add it as a flavorful spread on burgers or hot dogs

– Try it as a marinade or finishing sauce for grilled meats

This sauce is incredibly versatile and guaranteed to add a tasty twist to your favorite dishes.

Arby’s sauce is a perfect blend of sweet, tangy, and savory flavors with a hint of spice, and making it at home is simple and rewarding. Give this recipe a try, and you’ll have that iconic Arby’s flavor ready whenever you want it.

Enjoy your homemade Arby’s sauce and happy cooking!